Suba Spanish Restaurant Make a Table Reservation Online Cuisine: Contemporary Spanish Experience: At Suba, guests are transported away from the rush of daily life in New York, into a fantasy environment which was inspired by Granada's Alhambra Palace, and romance of Fellini's Rome. In this extraordinary setting, designed by Andre Kikoski, guests can discover Chef Alex Urena's critically acclaimed contemporary Spanish cuisine.
A seven-year tenure working side-by-side with David Bouley taught Urena the intricacies of French culinary techniques, while years spent with Spanish culinary leader Ferran Adria imparted a great sense of innovation. Suba's new menu is a direct reflection of Urena's innate skill in balancing these distinct styles and integrating the lessons learned from these two highly accomplished chefs.
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